Portable feasts (to go)

All pans feed 25 people

Oven Baked Italian Chicken with olive oil and fresh herbs- $150.00

Chicken & Mushrooms in a creamy white wine sauce over noodles-$150.00

Chicken Marsala -$180.00

Chicken & Shirmp Newburg over white rice-$220.00

Teriyaki Chicken Chunks with grilled pineapple-$150.00

Lemon Garlic , Asian or Barbecued Chicken-$150.00

Chicken Piccata in a Lemon butter caper sauce-$175.00

Asian or Lemon Pepper Pork Tenderloin over an apple & onion chutney-$175.00

Sliced Top Sirloin of Roast Beef Au Jus-$250.00

Homestyle Turkey Breast with cranberry chutney $150.00

Slow Roasted Pork Barbecue  $175.00

Sweet or Hot Italian Sausage with peppers & onions-$175.00

Brown Sugar Glazed Honey Ham-$175.00

Seafood Newburg-market price

Eggplant Parmesan-$150.00

Meatballs/Sausage in Marinara Sauce-$125.00

Chicken Riggies-$200.00

Potatoes & Rice-$3.00pp

Rice Pilaf

Red Beans and Rice

Brown Rice with vegetables

Oven Roasted Italian Roasted Potatoes with rosemary

Garlic Smashed Potatoes

Warm Red Potatoes with a Creamy Bacon Ranch Dressing

Au gratin

Salt Potatoes with Melted Butter-seasonal

Vegetables-$3.00pp

Broccoli with olive oil and garlic or a creamy cheese sauce

Green Beans with lemon butter & almonds

Golden Select Corn on the cob(seasonal)

Mixed Grilled Vegetables

Grilled Asparagus

Oven Baked Brown Sugar Beans with Bacon

Sauteed Brussel Sprouts with Bacon

Barbecued Baked Beans

Italian Greens-$100.00 ½ pan

Additional Selections

Green Salads-$3.00pp

Caesar with a Creamy or Traditional Oil Dressing, Croutons

Romaine with Mandarin Oranges, toasted almonds and a honey mustard dressing

Spring Mixed Baby Greens with tomatoes, cucumbers, red grapes, olives, dried cranberries, Stilton bleu cheese, toasted walnuts and a balsamic or creamy ranch dressing

Chef or Greek

Italian Antipasto

Baby Spinach, golden egg with an Applewood smoked bacon dressing

Mixed Romaine and Field Greens with apples, pears, mangos, cheddar cheese in a apple reduction dressing

Mixed Baby Field Green with avocado, oranges and a citrus vinaigrette dressing

Pasta’s-$3.00pp

Tortellini Alfredo with or without peas

Pasta Primavera Alfredo

Oven Baked Stuffed Shells

Baked Ziti Marinara

Penne Pasta with choice of sauce (Basil Pesto, Vodka Bolognese)

Creamy Mushroom Risotto

Orzo with Roasted Vegetables

Spinach & Pepper Rigatoni

Cold Salads-$3.00pp

Penne Pasta with Fresh Mozzarella, Tomatoes & Basil

Greek Tortellini with olives, artichoke, tomatoes and feta cheese

Asian Slaw, Crispy Nut Mixture and an Oriental Dressing-our signature salad

Blue Cheese Cole Slaw

Broccoli Salad with Raisins and Smoked Applewood bacon

Elbow Macaroni with mayonnaise and spices

Creamy Red Dijon Potato Salad

Southwest Pasta salad with tomatoes, green onions, roasted corn, black beans, cilantro, cheese, citrus balsamic dressing

Caprese Salad with fresh mozzarella, tomatoes, basil and a balsamic drizzle

Seasonal Fresh Fruit Carved Basket or Skewered

Disposable Products are used unless otherwise agreed upon.

Prices quoted are per person and do not include 8% tax. A 50% deposit is required at the time of booking. A cancellation fee of $350.00 will be applied and the balance of the deposit will be returned, when the cancellation is more than 31 days from the day of the event. 30 days or less and the entire deposit will be forfeited.